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  • NOMA CHINESE
    120 people like this.

  • Oyster, Paraley, Cherry
    68 people like this.

  • Scraped ribeye, fermented razor clams, nasturtiums and ants.
    125 people like this.

  • And they're off.
    77 people like this.

  • And they're off.
    73 people like this.

  • And Noma's guest chef is....
    73 people like this.

  • The guest chef's taste in decor is not exactly Nordic
    81 people like this.

  • The guest chef at Noma tonight is getting ready for the Gelinaz! Shuffle. We are excited!
    66 people like this.

  • On the prep list:

    --Pick rocks

    --Divide nasturtiums by color

    --Shock peas

    --Consolidate pop rocks

    75 people like this.

  • Now playing in the test kitchen.
    75 people like this.