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  • NOMA CHINESE
    136 people like this.

  • Oyster, Paraley, Cherry
    75 people like this.

  • Scraped ribeye, fermented razor clams, nasturtiums and ants.
    143 people like this.

  • And they're off.
    84 people like this.

  • And they're off.
    80 people like this.

  • And Noma's guest chef is....
    78 people like this.

  • The guest chef's taste in decor is not exactly Nordic
    91 people like this.

  • The guest chef at Noma tonight is getting ready for the Gelinaz! Shuffle. We are excited!
    73 people like this.

  • On the prep list:

    --Pick rocks

    --Divide nasturtiums by color

    --Shock peas

    --Consolidate pop rocks

    82 people like this.

  • Now playing in the test kitchen.
    79 people like this.