Born in Scotland to an Italian and Scottish family, Jock Zonfrillo’s formative years were heavily influenced by his respective grandfathers. Both had a genuine love of nature and understanding of the land. His Scottish grandfather was a beef and arable farmer and his Neapolitan nonno brought with him from Italy a passion for superior quality ingredients and a joy of great tasting food. Unsurprisingly, the kitchen was a natural home for Zonfrillo and a place where – even from the very early stages of his career – he married both respect for produce with his craft.
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- July 15, 2015 at 3.56pm
- July 15, 2015 at 3.50pm
Grand Gelinaz Shuffle, Orana, Adelaide - Gourmet Traveller
- July 15, 2015 at 3.49pm
- July 15, 2015 at 3.47pm
- July 11, 2015 at 1.19amDidn't want the Manresa digital wall to end on the 3%; Dinner was delicious and being part of the Gelinaz Shuffle experience was worth it!
- July 10, 2015 at 12.36pm
The notably improved photography of tonight's event courtesy of George Salah, CEO of Apparent INC, former butcher, former Google facilities manager, good friend and Silicon Valley Renaissance man of many talents.
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