Mauro Colagreco on his Gelinaz! Shuffle Experience - Gastronome Geeta
Italo-Argentinian Mauro Colagreco is Chef Patron of restaurant Mirazur, located in Menton on the Côte D’Azur.
In 2001, as a newly qualified chef, Colagreco headed to France and worked with Bernard Loiseau until his death in 2003. He then worked in Paris with Alain Passard at l’Arpège, Alain Ducasse at the Hotel Plaza Athénée and finally spending a year at Le Grand Véfour. All of them Michelin Chefs.
In 2006, Colagreco established Mirazur in Menton.
Successively in 2014 and 2015, Mirazur was elected the 11th best restaurant in the world and 1st in France, by S.Pellegrino World’s 50 Best Restaurants.