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    303 people like this.

  • Est-ce que l'on peut avoir le même menu au retour?
    43 people like this.

  • CHEZ SAINT-PIERRE SHUFFLE MENU
    57 people like this.

  • THANK YOU FROM THE BOTTOM OF OUR HEARTS...
    389 people like this.

  • WATCH THE MOST BEST KEPT SECRET... FROM CHEZ SAINT-PIERRE
    68 people like this.

  • COLOMBE SAINT-PIERRE HAS SOMETHING TO TELL YOU... WATCH!
    85 people like this.

  • This is an awesome send off. You gotta love this crew
    75 people like this.

  • More brilliant dishes... Soft shell crab tempura with pimienton and sorrel leaves that literally punch your taste buds
    72 people like this.

  • This is what I want to eat on my last supper: risotto in which rice has been replaced with salicorne (chicken claw)
    70 people like this.

  • Iñaki reinventing tacos northern style. Snow crab, sea plantain and horseradish. This is how we do it
    63 people like this.